Opening summer ‘19
Founded by health nut babe— Aussie health coach Laura Hopkins is on a mission to make clean, plant-based eating more fun and delicious.
Having struggled with health issues brought on by store-bought milk substitute fillers and additives, Laura used her plant-based wizardry to found Tulo House, and create a healthier, planet-friendly plant-based alternative.
Unlike most store-bought nut milks, which are typically over-processed with fillers and preservatives that can trigger gut issues—Tulo House's organic plant-based milks will be blended daily in-house to deliver clean nutrients without the preservatives.
Tulo House will also offer a variety of vegetarian, vegan, gluten-free, and paleo-friendly organic bites with a fashion kick that make plant-based eating a much easier (and more delicious) nut to crack.
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